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Shipping costs from Italy 12.90 €
Handmade Seggiano Washed-Rind Traditional Pecorino Cheese - "IL ROSA"
This cheese, designed for a pleasant end of the meal, finds its best match accompanied by a slice of bread without salt and a drizzle of extra virgin olive oil. For those who love the strongest taste can add a sprinkling of black pepper.
Ingredients: Sheep milk, selected lactic ferments, rennet, salt. Inedible rind.

THIS PRODUCER REQUIRES A MINIMUM ORDER OF 50€
Buy directly from the Seggiano Dairy! Go to the shop.

Ingredients: Sheep milk, selected lactic ferments, rennet, salt. Inedible rind.

THIS PRODUCER REQUIRES A MINIMUM ORDER OF 50€
Buy directly from the Seggiano Dairy! Go to the shop.

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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
Type: Semi-aged pecorino
Moisture: Semi-Hard cheese
Vacuum format: 650 Gr.
Aged: 50 days
Storage: Store at 0/4 ° C
REGION OF PRODUCTION: Tuscany

It is a medium-aged cheese made from sheep's milk. Rosa di Seggiano is characterized by around and at the same time extremely fresh taste. In fact, harmonious milk sensations, hints of hazelnut, and a pleasant flavor are released on the palate. Furthermore, the typical pink crust distinguishes and characterizes the product making it unique and inimitable.
Moisture: Semi-Hard cheese

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Storage: Store at 0/4 ° C
REGION OF PRODUCTION: Tuscany

It is a medium-aged cheese made from sheep's milk. Rosa di Seggiano is characterized by around and at the same time extremely fresh taste. In fact, harmonious milk sensations, hints of hazelnut, and a pleasant flavor are released on the palate. Furthermore, the typical pink crust distinguishes and characterizes the product making it unique and inimitable.
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